Strawberry, Banana, Yogurt, and Muesli Parfait

1½ cups plain low-fat yogurt  
½ teaspoon vanilla extract
½ teaspoon ground cinnamon
2 tablespoons pure maple syrup
1 cup muesli 
1 pint strawberries, stems removed and sliced
1 ripe banana, sliced

Combine yogurt, vanilla, cinnamon, and maple syrup. For each serving, in a parfait glass or wineglass, layer 1⁄6 of the muesli, and then ¹⁄³ each of the yogurt mixture, strawberries, and bananas, fi nishing with a layer of ¹⁄6 of the muesli.
Makes 3 servings.